The guest house
Our cosy house is well decorated with an unexpected personal finishing touch.
We welcome adults as well as families. This accomodation is not appropriate to young children, though calm teenagers are welcome. The discrete landlady lives here all year round and can give you information if you wish so.
The whole property as well as the car park is enclosed; free WIFI.
Unfortunately we cannot admit pets, neither music instruments.
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
Conviviality
We cook French, for at least 6 guests (please make a reservation). We also cook pizza's in our own wood oven if we have enough guests interested.
For our B&B guests, breakfast is served under the green leafed arbour terrace with a view of the garden and the pool in the summer; in the dining room around the fire place in winter. Room service is also possible.
Goat’s cheese in
filo pastry (Pélardon)
Melt 1 shallot per person in some white wine with butter and get it reduced.
Let it cool a little and add 1 small tea spoon of honey and one pélardon
per person and mix this with some cottage cheese
salt and pepper. Put this mixture into double filo pastry for each person
Make a knot around it with raffia and put it into a hot oven for a few
minutes
Serve with a rocket salad.
